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ABOUT SPOTSYLVANIA FARMERS MARKET

At this vibrant market, more than 40 vendors sell locally produced foods and plants.

Founded in 1999, Spotsylvania Farmers Market is a municipal market operated by Spotsylvania County. We are committed to creating a diverse marketplace with the highest-quality products available. Each of our two market locations provide easy access to a broad array of well-priced, farm-fresh products.

Since its beginning, Spotsylvania Farmers Market has been a producer-only market and is still the only producer-only market in the area. To sell a product, the vendor must grow it, raise it or make it. Today, more than 40 vendors sell locally produced foods and plants at this vibrant market. We are proud to have served as a small business incubator for many of our vendors. 

Come visit the Spotsylvania Farmers Market and discover the bounty of the fresh, local vegetables, fruits, meats, eggs, breads, honey and plants that are available almost all year long.

You will also find a variety of value-added products including locally roasted coffee, fresh squeezed lemonade, pies and pastries, pickles and jams, salsas, kettle corn, bbq and more! 

So bring family and friends, meet your farmer, and shop for some of the healthiest, freshest, locally-sourced ingredients the area has to offer. 

MARKET STAFF

STAFF

Danie Payne

MARKET MANAGER

Danie has always enjoyed attending local farmers markets and local farms to pick seasonal fruits and veggies. She loves seeing the impact that fresh, locally grown produce can have on the health of the community. She is also passionate about supporting local and family-owned businesses. Danie is excited to be a part of such a long running market in Spotsylvania, showcasing the hard work and dedication of local farmers and producers.
Spotsylvania Farmer's Market

Halie Ebert

ASSISTANT MARKET MANAGER 

Halie is excited to be a part of such a vibrant market and work to expand access to fresh food in the Fredericksburg and Spotsylvania areas. As someone who loves supporting small and local businesses, she was a routine customer before taking on this position. Not only has she been a customer for years, but she has also been a vendor before, and a vendor assistant at multiple markets. She loves everything about the farmers market, from the fresh produce to the baked goods, to the sense of community that the market offers.
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